The family atmosphere, professional service and excellent cuisine of the Hotel Castle Gniew will make the holidays spent in our facility leave you with an unforgettable experience .... Taste the spirit of history and experience this time of Easter in our Hotel away from the hustle and bustle of big cities
The family atmosphere, professional service and excellent cuisine of the Hotel Castle Gniew will make the holidays spent in our facility leave you with an unforgettable experience .... Taste the spirit of history and experience this time of Easter in our Hotel away from the hustle and bustle of big cities
In the holiday package:
3 nights in comfortable rooms at the Hotel Castle Gniew Traditional Easter Breakfast - specially prepared by the chef 3 Festive dinners in the form of a buffet in the hotel restaurant Preparing Easter decorations and baskets with St. A walk around the Castle by the light of a torch "Secrets of the Gniew Castle" - a historical and adventure game for the Golden Chicken award, the strength of the spirit and the body's comforting dexterity, for a few hosts at the Gniew Castle. 10% discount on SPA treatments. Access to the swimming pool area
indoor swimming pool with two water massage stations, jacuzzi, sauna area and a relaxation room with a graduation tower.
Nordic walking, Games room; for the youngest available every day from 9.00 to 20.00, bicycle tours along picturesque routes rich in natural and cultural attractions of the area of the Gniew commune,
On request, we provide: a cot, additional bedding, changing table, high chair.
Package price (3 nights for 2 people in a double room)
Double rooms at the Pałac Marysieńki hotel 1440 PLN
Double rooms at the Rycerski hotel 1740 PLN
Double rooms in the Rycerski hotel with a balcony 1840 PLN
Double rooms in the Castle of the chamber 1999 PLN
Double rooms in the hotel Zamek chambers - apartments 2200 PLN
Child (5-12 years) ** - 365 PLN
Child up to 5 years old - free in bed with parents
In order to book a room, please contact the hotel reception, tel. 58 535 38 80 or e-mail: recepcja@zamek-gniew.pl
Easter Stay Program
Friday
17:00 - 20:00 Dinner
20:00 - 22:00 Common focus
Saturday
7:00 - 11:00 Christmas buffet breakfast
1:00 p.m. - 4:00 p.m.
Carriage rides in the Old Town
Place: grill hut
- additionally, a bonfire with mulled wine
2 p.m. - 4 p.m.
- Preparation of decorations and Easter baskets
(it is possible to buy an Easter basket at the hotel reception)
- Cooking together and a culinary show performed by the Chef
Place: Refektarz Room - Castle
17:00 Blessing of the dishes in the Castle Chapel (it is possible to purchase an Easter basket at the hotel reception)
17:30 - 19:30 Christmas dinner in the form of a rich buffet
Place: Column Restaurant in the Rycerski hotel
Sunday
08: 00–11: 00 Easter Breakfast specially prepared by the chef
Place: Courtyard Hall - Castle
11:00 - 15:00 "Secrets of the Gniew Castle" - a historical adventure game for the Golden Chicken award
15:00 - 17:00 Christmas bonfire with roasted piglet, Christmas soup and roasting sausages
Place: History Park
15:15 - Looking for Easter eggs (for the youngest)
Place: History park - bonfire
- children are looking for buried eggs for water
18:00 - 20:00 Christmas buffet dinner
Place: Column Restaurant in the Rycerski hotel
20:30 Night walk with torches around the Castle (2 groups meeting in the castle courtyard)
Monday
08:00 - 12:00 Christmas breakfast specially prepared by the chef
* in case of bad weather conditions, the Hotel reserves the right to change the program.
Easter breakfast
Warm Buffet:
Żur on white sausage with horseradish
White sausage fried with onion, sprinkled with white wine
Smoked white sausage
Hunting bigos
Potato pancakes served with cottage cheese paste and fried egg
Fried eggs on toast with bacon
From the castle smokehouse:
Smoked goose from the castle smokehouse
Smoked pork loin, marinated in roasted vegetables
Smoked bacon rubbed with garlic and marjoram
Smoked turkey breast in honey glaze
A roulade with shoulder blades stuffed with bacon rubbed with garlic
Smoked beef roast
Cold buffet:
Wild boar ham stuffed with bacon
A roe deer in honey
Wild boar loin in juniper
Roasted turkey served with cranberry and wine sauce
Pork pate with deer tenderloin
Venison pate with boletus
Goose pate with pistachios
Wild bird pate with cranberries wrapped in lard in herbal coating
Pork loin stuffed with apricot in honey
Pork neck stuffed with plum and marinated in marjoram
Bacon roulade with egg, rubbed with coarsely ground herbs and pepper
Bacon roulade stuffed with smoked plum and minced meat
Eggs stuffed with smoked trout
Eggs stuffed with chives paste
Eggs in vinegar
Jelly with ham and egg
Tongues in jelly
Vegetable salad in canned ham
Salad with quail egg
Herring salad with beetroots in raspberry vinegar
Matias stuffed with salad with mayonnaise sauce
Matias in mustard-honey sauce with mustard
Matias in oil with onion and egg
Cut curd cheese / Pasty cottage cheese / Egg paste with chives
Yellow cheese / Dżemy, miody / Yogurty, flakes, milk
Marinades / lettuces / oils / cut fresh mixed bread
Sauce - beetroot with horseradish / horseradish with cream / horseradish, mustard / mustard with mustard / ketchup, mayonnaise, tartar sauce Welcome Information - Reservation
tel. +48 58 535 38 80 mobile tel. +48 666 010 394 tel./fax +48 58 350-19-56 recepcja@zamek-gniew.pl
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